I created this recipe to use up some veggies I had lying around. As such it is not traditional, but is in the style of a Moroccan tagine.
Author: Da Huz
Rigatoni with Chicken and a Mushroom Sauce.. Creamy, RICH, hearty and a crowd pleaser! Add some chopped salad and Tiramisu and that IS DINNER!
Author: Amberngriffinco
I tried a version of this chicken after watching a Robin Miller episode. She made this with olives in the mix and did not let it marinate. We didn't care for the olives with this, and I prefer to let it...
Author: HeatherFeather
Here is a dish fit for your most elegant dinner party. The chicken breasts are boned, sauteed, then poached until tender in white wine flavored with tarragon and chervil. The luscious sauce is made from...
Author: Olha7397
In this classic Hungarian dish, sweet paprika is used to season the chicken and again to flavor the creamy sauce.
Author: Zanna_409104061
This is a really easy recipe, that kids and adults love. I serve it with basmati rice and green beans. I also use South African peach chutney that is readily available in Australia (called Mrs Balls or...
Author: Kalice
Just double or triple to make more servings or meals. Source: Don't Panic - Dinner's in the Freezer
Author: Brookelynne26
Sittin around the campfire one night, RickyMac of the McDaniel gang told us a story of how one day Johnny went down to the swimmin hole and was having fun all day swingin from the rope tree into the water,...
Author: 2Bleu
I found this recipe on another web site and decided to make it for dinner last evening. Everyone loved it. Chicken breasts are wrapped around a cheese stuffed jalapeno, then sealed with bacon and grilled....
Author: Lusil
My Husband found this recipe. And are we all glad he did too! This is a tasty glaze that perks up boring chicken. I love molasses, it makes everything taste better.
Author: sweetp
Make and share this Baked Chicken Chimichangas recipe from Food.com.
Author: McGelby
a twist on chicken soup & mushroom barley soup that will literally make your taste buds come alive! These ingredients came together after I cleaned the refrigerator.
Author: Abba Gimel
Make and share this Vegetable & Chicken Pasta Medley recipe from Food.com.
Author: Chef Shantal
This is an easy recipe to cook when you are in a hurry and elegant enough to serve to company. I use whatever mushrooms look good to me that day! It's delicious served with rice and a fresh salad.
Author: DebS 2
This recipe came from being tired of the same old way to have chicken. I decided to try my hand at making extra crispy chicken with little hands in mind. My two toddlers love it and so does my husband....
Author: Debcancook
This marinade is adapted from a recipe found in Chile Pepper magazine. Although I found it delicious, I did not find it "spicy", so if you are not a fan of spicy food, don't let the name scare you away....
Author: GaylaJ
From the 2/17/2004 edition of Woman's Day magazine. A quick and easy meal that I adapted to make even easier. It only has three ingredients! You can purchase the already thinly sliced chicken breast which...
Author: invictus
Use your favorite flavor of potato chips, such as Cheddar or barbecue, to coat the chicken in this recipe. You can even use the crumbs in the bottom of the bag! A quick crushing tip: Place potato chips...
Author: CookingONTheSide
I found this on the back of a can of Dole brand Pineapple chunks. Thought it sounded good, tried it over the Memorial Day weekend. It turned out great.
Author: litldarlin
This marinade is for rotisserie chicken, but you can also marinade chicken parts (even boneless skinless breasts!) and cook in oven or on grill. It's deliciously lemony and garlicky. A bit of vinegar makes...
Author: NcMysteryShopper
This is easy, cooks while you're gone, perfect for a busy day, or to have while guests or family come in at different times! Adapted from Your Guide to Southern U.S. Cuisine.
Author: Sharon123
No fancy ingredients here! I put this together myself a few years back and have been sharing it ever since! Hope you like it!
Author: Marsi0608
This recipe combines some of my favorites! Chicken, avocado, monterey jack cheese, and green onions! This makes some great baked chicken. Just make sure you pound your chicken breasts so they are an even...
Author: breezermom
Make and share this Greek Chicken and Cucumber Sauce recipe from Food.com.
Author: Dancer
From Penzy's. I used their salt-free lemon pepper seasoning. I was a little leary about using oranges with broccoli but the salad was refreshing. From the flyer: The combination of grilled chicken, pasta,...
Author: LaJuneBug
Adapted from Taste of Home's "Light and Tasty" publication, originally submitted by Sharon of Lakeport, CA. I have not tried this yet, but it looked tasty and healthy!
Author: yogiclarebear
Super easy recipe. If only candles came with the scent this gives off while cooking! If you're a cayenne wimp like myself, you might consider cutting down on the already small but powerful quantity or...
Author: Sandi From CA
While I was visiting my husband's family in Morocco I had the pleasure of eating this wonderful chicken. When I make it for my family everyone ends up looking for more. They can't get enough.
Author: FDADELKARIM
This is a spicy delicious Mexican chicken soup. It's flavor only gets better the next day. A flavorful homemade stock really makes this soup, but commercial stock is good too, just make sure you check...
Author: dawnie2u
I use the slow cooker during the summer for this recipe. I just set it on low and leave it all day while I am at work.
Author: Molly53
This is a very simple recipe that produces stunning results. Szechuan cooking is usually pretty spicy, but this recipe is surprisingly mild. I like to jack it up a bit with some hot sauce, but my family...
Author: Mirj2338
I love this recipe the dried apricots sweeten this dish. The snow peas add some color to this dish. I'll have to pull this one out again to make as it has been many years since I made it. I can't remember...
Author: Charlotte J
Our family only eats red meat on occasion, so I cook a lot of Chicken. In order to keep everyone from getting sick of it, I look for all kinds of different recipes. I cannot remember where I found this...
Author: Chef Amy Gnaster
Make and share this Cherry Pepper Chicken recipe from Food.com.
Author: rob8676
I think this was from the Commissary Cookbook but I'm not sure now. This recipe states: The piquant, mustard-tinged sauce is especially good and would be equally at home on sautéed veal, calf's liver,...
Author: Oolala
This recipe was inspired by a couple of old classics. I decided to make the chicken cordon bleu style, which DH and I both love, and wrap it in pastry like a beef wellington. While it looks and sounds...
Author: sunflowerseed
Discovered this recipe years ago and is a family favorite. It is a great recipe for beginning cooks because it is very easy with tasty results! For a variation, try other herbs rather than rosemary such...
Author: SharleneW
One of the constant recipes in our house. A very elegant presentation with very little effort. Charlie was a dear friend, and a great cook. I was 13 yrs old the first time I made this, and now @ 30+none-of-your-business,...
Author: GypsyWinds
I won grand prize in the Cook's Country Magazine, Best Chicken Salad contest with this delish chicken salad You may sub tuna for the chicken for a great tuna salad; Recipe ##224964.
Author: dawnie2u
Make and share this fresh pineapple chicken recipe from Food.com.
Author: chia2160
A Thai-influenced Japanese-style dish. See my "Asian Dipping Sauce" recipe for accompaniment.
Author: lamarb
I love Chicken in a Vinaigrette dressing. This is a favorite caribbean recipe. Served at the famous Bahama Breeze for those of you that are familiar with their appetizers. Got the recipe from a relative...
Author: Vseward Chef-V
Make and share this Chicken Breasts W/Mushrooms & Caramelized Onions recipe from Food.com.
Author: lizze
When my son went to college, I scoured cookbooks for the type of recipes that would fit his fast, simple approach to cooking. I loved the cookbook series called "A Man and A Can", and developed this recipe...
Author: CookinDiva
Make and share this Gorgonzola Stuffed Chicken Breasts Wrapped in Bacon recipe from Food.com.
Author: AZPARZYCH
Make and share this Lemon Pepper Chicken & Broccoli recipe from Food.com.
Author: TammieV
This recipe is by Jeff Smith and was published in his book "The Frugal Gourmet". Hope you enjoy! ****Cook time is a guess.
Author: Queen Dana